Spatchcock

Air Dried Wagyu is now available from Vic's Premium Quality Meat.

This is a world first and world-class product. Produced by Spiess Australia, using century old techniques and traditions of air drying meat, this product is undoubtedly the most luxurious air-dried and cured speciality meat ever made, and is in the exact style and texture as traditional Beef Bresaola.

The heavily marbled piece of prime meat has a melt-in-your-mouth characteristic and an intense and unique flavour unlike any other cured meat product in the world. More / Press Release.

 

Australian owned, the Tasman Meat Group is a major supplier of premium quality meat products to
the export market.

Longford Naturally Lamb is one of the premium brands of the Tasman Meat Group. More

 

"Anthony Puharich features on Channel 9's 'Fresh TV'!

Click here to watch this new episode and previous episodes with Anthony.

mMade With Protein